Superior Pest Control Service for Food Processing Industry
The pest control program that we draw up is very specific to the facility and will take into account the particular pest threats according to the type of food processing (ambient, chilled, etc) and the input ingredients and output food products.
We provide the preventative pest control measures to minimize the risk of an initial infestation, non-toxic treatments for any pest that does manage to penetrate the outer cordon and detection technology to highlight when intervention may be necessary.
Pest Prevention and Reporting Services are an important element of Food Pest Control. Our specialist High Dependency Service Technicians and Technical Managers will work with you to define effective defenses and will advise on working practices and procedures to reduce the risk of pests entering the facility or becoming a problem. Our field biologists will help you to get the necessary reporting, which is required for audits.